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純素黑松露香菇蘿蔔糕600g

純素黑松露香菇蘿蔔糕600g

三點水純素蘿蔔糕過去一直大受好評,豐富香濃菇味勢不可擋,連非茹素的朋友都
必定入手幾底!
本地蘿蔔風味年年不同,三點水料理憑味覺和經驗,調配出2025年獨有蘿蔔糕配
方。本地有機九斤王遲水蘿蔔,清甜多汁,口感軟嫩分明。再配上香菇、榨菜、炸金
菇,爽脆鹹香之間輔上優質黑松露的幽香。
一口本地優質蘿蔔甜配搭菇菌濃香,在三點水手藝下,純素蘿蔔糕與傳統蘿蔔糕較
勁,平分秋色,絕不欺場,是大年初一茹素的好選擇。
● 成份:本地有機蘿蔔、冬菇、榨菜、金菇、黑松露醬、粘米粉、馬蹄粉、粟粉、鹽、糖
及胡椒粉、水
● 重量:600g/底
● 存放方法:糕點必須儲放於0-4度雪櫃內冷藏,開封後請盡快食完


HK$178.00
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